Cov khoom
XPJ757 High Carbonyl Cawv Fatty Acid Ester Complex
Product Description
Nws, tseem hu ua DSA-5 Defoamer, tshwj xeeb tshaj yog tsim rau cov taum pauv thiab lwm yam kev lag luam ua zaub mov.Nws yog qhov tseem ceeb dua thaum ntau lub teb chaws nruj me ntsis tswj cov khoom siv silicon thiab txwv tsis pub siv polyether defoamer;Cov khoom muaj qhov tshwj xeeb zoo ntawm tsis cuam tshuam rau saj ntawm cov khoom thiab cov defoaming yog ceev thiab ntev, thiab cov efficiency ntawm defoaming tuaj yeem ncav cuag 96-98%.Nws yog dav siv nyob rau hauv cov zaub mov industries, xws li soybean khoom, mis nyuj kev lag luam, pHarmaceutical kev lag luam, khoom noj siv mis, haus kev lag luam, qab zib kev lag luam, soy protein extraction, sauce vinegar brewing, luam yeeb sticking, thiab lwm yam. kuj tseem siv rau hauv ntau qhov kev lag luam, suav nrog hluavtaws latex, hlau ntxuav thiab lwm yam.
Cov tshuaj antifoaming peb muab yog tsim los siv cov tshuaj zoo tshaj plaws nyob rau hauv kev saib xyuas ntawm peb cov kws tshaj lij.Advanced formulations thiab advanced technologies yog siv los xyuas kom meej ib theem siab ntawm kev ua tau zoo.Cov txheej txheem tsim khoom yog nyob rau hauv kev saib xyuas nruj ntawm peb pab pawg tswj xyuas zoo.Cov defoaming cov neeg ua haujlwm no tau raug qhuas rau lawv cov purity, kev ua tau zoo thiab tsis muaj tshuaj lom.
Yam ntxwv
1.High daim ntawv thov nqi.
2.Does tsis cuam tshuam rau saj ntawm cov khoom.
3.Rapid defoaming, persistent suppression, defoaming efficiency txog li 96-98% thiab lwm yam tshwj xeeb zoo.
4.Poor fluidity ntawm qhov kub thiab txias.
Khoom siv
Siv dav hauv cov khoom lag luam taum, kev lag luam khoom noj siv mis, tshuaj, khoom noj siv mis, dej haus, kev lag luam qab zib, soy qe dawb extraction, ntses thiab vinegar brewing, luam yeeb tuav nplaum thiab lwm yam khoom noj khoom haus kev lag luam;Vim nws qhov kev ua tau zoo tshaj plaws, nws kuj tseem siv rau hauv cov khoom siv hluavtaws, hlau ntxuav thiab lwm yam lag luam.Cov khoom siv tshuaj ruaj khov, tsis muaj fluidity ntawm qhov kub thiab txias.
Khoom Parameters
| Qhov tshwm sim | Nws yog ib lub teeb daj viscous kua |
| Kinematic viscosity (mPa.s, 25 ℃) | 400-800 Nws |
| Moisture | ≤ 1.5% |
Txoj kev siv
Tuam Tshoj tus "Cov qauv kev noj qab haus huv rau cov khoom noj khoom haus" muab qhov siab tshaj plaws siv rau brewing txheej txheem yog 1g / kg, taum cov txheej txheem yog 1.6g / kg qab zib ua thiab plaub hau Fermentation txheej txheem yog 3g / kg;Kev siv dav dav dav dav ntawm 0.5-2.5‰.
Ntim & Cia
Cov khoom yog ntim rau hauv 200KG yas nruas los yog coated nrog yas hlau nruas, siv tau nyob rau hauv ib xyoos ntawm kev cia ntawm ib txwm.
